Stir Fried Chicken with Cashew Nuts
Search
Ingredients
Preparation: 10 Mins - Cook: 10 Mins
• 4 teaspoons vegetable oil or olive oil
• 500g chicken breast fillets, trimmed, thinly sliced
• 1 brown onion, cut into wedges
• 1 tablespoon oyster sauce
• 1 tablespoon soy sauce
• 1 tablespoon chicken powder
• 1 teaspoon palm sugar
• 4 green onions, thinly sliced
• 1/2 cup roasted cashew nuts
• 3 roasted dried chili
steamed jasmine rice, to serve
Preparation method
Serves
3 - 4
3 - 4
1. Heat a wok over high heat until hot. Add 2 teaspoons oil and swirl to coat.
Add the chicken, soy sauce and stir-fry for 2 minutes or until light golden.
Transfer to a bowl and cover to keep warm.
2. Add remaining 2 teaspoons of oil to wok. Add onion and stir-fry for 4
minutes or until golden. Return chicken and any juices to wok. Add chicken
powder, oyster sauce, palm sugar and green onions. Stir-fry for 2 to 3 minutes
or until chicken is coated in sauce.
3. Add cashews, dried chili and basil to chicken. Toss to combine. Spoon over
rice and serve.
Gai Pad Met Mamuang
(Stir-Fried Chicken with Cashew Nuts)
Stir fry Kit
$39.65
plus shipping
$39.65
plus shipping
Thai 4 Me Starter Kits No.1 Chief Kit - $58.00
Buy a Kit that includes
this recipe
this recipe
Cookware used in this recipe
Related Recipes
Healthy Facts
Calories
|
Kcal
|
|
Protein
|
gm
|
|
Fat
|
gm
|
|
Saturated
|
gm
|
|
Carbohydrate
|
gm
|
|
Fiber
|
gm
|
|
Calcium
|
mg
|
|
Iron
|
mg
|
|
Sodium
|
mg
|
|
Carobohydrate
|
gm
|
|
Cholesterol
|
mg
|
Nutritional Value per 100 grams
Just add - Meat , Seafood or Vegetables
Ginger chicken
Beef oyster sauce
Chicken with basil
Kai Pad mad ma mangy(Thai fried chicken with cashews) : This is authentic Thai stir fried chicken with dried cashew nuts cook with white onion and chili pepper, this is a popular recipe that fairy easy to cook, has a delicious and delicate taste for family.
Thai Chongko salad plate
Thai Plate